Friday, April 12, 2013

Who could say it better, I ask you???  Yay for Fridays!  For me, when the weekend arrives it means more time to bake cakes.  Just me, smooth jazz courtesy of AT&T Uverse, and all of the delicious ingredients that go into each and every cake…a lovely way to bake.  If you are not familiar with AT&T Uverse, I suggest you check them out.  They have great deals and their customer service is outstanding! 

I think you have to have a heart for baking to get great results…a cake that is moist, tender and almost melts in your mouth.  One gentleman said our Chocolate Whiskey Cake is so good he likes to “eat it slowly to make it last”.  Praise, indeed!   

Our cakes are baked after you place your order so it is fresh.  We have a 2-day processing time.  Example: Place your order on a Monday and it will be shipped by Wednesday.  And ordering a cake is a snap!  Send an email to me: with your selections and I will shoot you an invoice through  You do not have to have a PayPal account to buy our cakes. 

Which delicious items will you choose?

* Chocolate Whiskey Cake (our signature cake)

* Chocolate Butterscotch Whiskey Cake

* Pineapple Upside Down Whiskey Cake

* Lemon Whiskey Cake (June - August only)

* Golden Butter Rum Bundt Cake

* Chocolate Rum Cake

* Chocolate Butterscotch Rum Cake

* Key Lime Rum Cake (June - August only)

* Salted Caramel Whiskey Cake

* Bourbon Balls (November 15th - December 20th only)

$25.00 per cake (+ tax for Arkansas residents only), plus shipping (to U.S. addresses only). E-mail me:

Have a sweet weekend!

No comments:

Post a Comment